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            <title>Gut microbiota as the gate to the organism: modulating and filtering nutrients</title>
            <link>http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Marc-André SELOSSE (NMNH, France) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredients&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the"&gt;&lt;img src="http://www.feedchannel.online/64968576/66499466/2e85366e35b61aa5a605b00f70845a20/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Fri, 28 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Gut microbiota as the gate to the organism: modulating and filtering nutrients</media:title>
            <itunes:summary>Speaker: Prof Marc-André SELOSSE (NMNH, France) Presentation:The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredientsAdvancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Prof Marc-André SELOSSE (NMNH, France) Presentation:The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>45:22</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Marc-André SELOSSE (NMNH, France) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;The gut microbiota can be considered as the door to the animal’s body influencing both the nutrients and the gut health and thus a potential buffer of the variability between ingredients&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/gut-microbiota-as-the-gate-to-the"&gt;&lt;img src="http://www.feedchannel.online/64968576/66499466/2e85366e35b61aa5a605b00f70845a20/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> advancia academy</category>
            <category> AGP</category>
            <category> antibiotics</category>
            <category> bacteria</category>
            <category> conference</category>
            <category> cows</category>
            <category> domestication</category>
            <category>gut microbiota</category>
            <category> human health</category>
            <category> immunity</category>
            <category> microbial diversity</category>
            <category> monogastrics</category>
            <category> obesity</category>
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            <category> ruminants</category>
            <category> stress</category>
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            <category> wild</category>
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            <title>Controlling Variability in Poultry Feeding</title>
            <link>http://www.feedchannel.online/controlling-variability-in-poultry</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Rick KLEYN (Spesfeed, South Africa)&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt; &lt;br&gt;NIRS appears an efficient tool to monitor the variability of ingredients for the feed manufacturers particularly on a daily basis.
&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;&lt;br&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/controlling-variability-in-poultry"&gt;&lt;img src="http://www.feedchannel.online/64968576/66499462/f8d1c4263ff62cddcc786cc56ae292a6/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Fri, 28 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Controlling Variability in Poultry Feeding</media:title>
            <itunes:summary>Speaker: Dr Rick KLEYN (Spesfeed, South Africa)Presentation: NIRS appears an efficient tool to monitor the variability of ingredients for the feed manufacturers particularly on a daily basis.
Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Rick KLEYN (Spesfeed, South Africa)Presentation: NIRS appears an efficient tool to monitor the variability of ingredients for the feed manufacturers particularly on a daily basis.
Advancia Academy 2019Variability: the nutritionist’s...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>39:01</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Rick KLEYN (Spesfeed, South Africa)&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt; &lt;br&gt;NIRS appears an efficient tool to monitor the variability of ingredients for the feed manufacturers particularly on a daily basis.
&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;&lt;br&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/controlling-variability-in-poultry"&gt;&lt;img src="http://www.feedchannel.online/64968576/66499462/f8d1c4263ff62cddcc786cc56ae292a6/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> advancia academy</category>
            <category> broilers</category>
            <category> conference</category>
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            <category> fast growing birds</category>
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            <category> formulation</category>
            <category> heterogeneity</category>
            <category> ingredients</category>
            <category> layers</category>
            <category> laying hens</category>
            <category> measurements</category>
            <category> NIR</category>
            <category> poultry</category>
            <category> slow growers</category>
            <category> statistics</category>
            <category>variability</category>
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            <title>Dr Gilles TRAN - Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/dr-gilles-tran-teaser-advancia</link>
            <description>&lt;p&gt;&lt;b&gt;Presentation: &lt;/b&gt;Raw materials: it’s all about variation&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-gilles-tran-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968575/66499437/8e3417065b4ae2a68070aee3e1d9f158/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 27 Jun 2019 15:30:00 GMT</pubDate>
            <media:title>Dr Gilles TRAN - Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation: Raw materials: it’s all about variationAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation: Raw materials: it’s all about variationAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>02:14</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Presentation: &lt;/b&gt;Raw materials: it’s all about variation&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-gilles-tran-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968575/66499437/8e3417065b4ae2a68070aee3e1d9f158/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>advancia academy</category>
            <category>by-products</category>
            <category>cereals</category>
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            <category>Feedipedia</category>
            <category>heterogeneity</category>
            <category>middlings</category>
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            <title>Variability of nutritional characteristics of cereal grains - including...</title>
            <link>http://www.feedchannel.online/variability-of-nutritional</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Lots of factors of variability have to be involved to predict the nutritional value of cereals and their by-products.&lt;br&gt;&lt;br&gt;&lt;div&gt;&amp;nbsp;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/variability-of-nutritional"&gt;&lt;img src="http://www.feedchannel.online/64968555/66499591/154f46eba9cd72426d76f29504654bcc/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Variability of nutritional characteristics of cereal grains - including...</media:title>
            <itunes:summary>Speaker: Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)Presentation:Lots of factors of variability have to be involved to predict the nutritional value of cereals and their by-products.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)Presentation:Lots of factors of variability have to be involved to predict the nutritional value of cereals and their by-products.Advancia Academy 2019Variability: the nutritionist’s...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>32:10</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Lots of factors of variability have to be involved to predict the nutritional value of cereals and their by-products.&lt;br&gt;&lt;br&gt;&lt;div&gt;&amp;nbsp;&lt;/div&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/variability-of-nutritional"&gt;&lt;img src="http://www.feedchannel.online/64968555/66499591/154f46eba9cd72426d76f29504654bcc/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> AA</category>
            <category> advancia academy</category>
            <category> amino acids</category>
            <category> broilers</category>
            <category> cereals</category>
            <category> conference</category>
            <category> crude nutrients</category>
            <category> digestibility</category>
            <category> heterogeneity</category>
            <category> layers</category>
            <category> laying hens</category>
            <category> LYS</category>
            <category> lysine</category>
            <category> MET</category>
            <category> methionine</category>
            <category> nutritive values</category>
            <category> P</category>
            <category> phosphorus</category>
            <category> phytate</category>
            <category> pigs</category>
            <category> poultry</category>
            <category> proteins</category>
            <category> statistics</category>
            <category> swine</category>
            <category>variability</category>
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            <title>Raw materials: it’s all about variation</title>
            <link>http://www.feedchannel.online/raw-materials-its-all-about</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Gilles TRAN (AFZ/Feedipedia) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;There is a large variety of ingredients available for feed preparation and their potential is worthwhile to consider compared to the range of raw materials currently used.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/raw-materials-its-all-about"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499559/78abb31e654a2255f8229f7fc931a895/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Raw materials: it’s all about variation</media:title>
            <itunes:summary>Speaker: Dr Gilles TRAN (AFZ/Feedipedia) Presentation:There is a large variety of ingredients available for feed preparation and their potential is worthwhile to consider compared to the range of raw materials currently used.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Gilles TRAN (AFZ/Feedipedia) Presentation:There is a large variety of ingredients available for feed preparation and their potential is worthwhile to consider compared to the range of raw materials currently used.Advancia Academy...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>26:05</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Gilles TRAN (AFZ/Feedipedia) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;There is a large variety of ingredients available for feed preparation and their potential is worthwhile to consider compared to the range of raw materials currently used.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/raw-materials-its-all-about"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499559/78abb31e654a2255f8229f7fc931a895/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=78abb31e654a2255f8229f7fc931a895&amp;source=podcast&amp;photo%5fid=66499559" width="625" height="352" type="text/html" medium="video" duration="1565" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968567/66499559/78abb31e654a2255f8229f7fc931a895/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968567/66499559/78abb31e654a2255f8229f7fc931a895/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> by-products</category>
            <category> cereal grains</category>
            <category> conference</category>
            <category> co-products</category>
            <category> cultivation</category>
            <category> environmental conditions</category>
            <category> Feedipedia</category>
            <category> fertilization</category>
            <category> heterogeneity</category>
            <category> nutritive values</category>
            <category> processes</category>
            <category> proteins</category>
            <category> raw materials</category>
            <category> starch</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968559/66499545/0e96cfb63bf99dc8bd9983d316d877d9/video_medium/nutrient-variability-of-oilseed-video.mp4?source=podcast" type="video/mp4" length="56742229"/>
            <title>Nutrient variability of oilseed meals: the case of soybean meal</title>
            <link>http://www.feedchannel.online/nutrient-variability-of-oilseed</link>
            <description>&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Bob SWICK (UNE, Australia) &amp;amp; Dr Jan van EYS (GANS, France)&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Processing factors are also involved to explain the nutritional variability of soybean meals. As digestible lysine value is poorly correlated with crude protein content, other methods need to be employed to appreciate the current nutritional value of soybean meals.
&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrient-variability-of-oilseed"&gt;&lt;img src="http://www.feedchannel.online/64968559/66499545/0e96cfb63bf99dc8bd9983d316d877d9/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499545</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Nutrient variability of oilseed meals: the case of soybean meal</media:title>
            <itunes:summary>Speakers: Prof Bob SWICK (UNE, Australia)  Dr Jan van EYS (GANS, France)Presentation:Processing factors are also involved to explain the nutritional variability of soybean meals. As digestible lysine value is poorly correlated with crude protein content, other methods need to be employed to appreciate the current nutritional value of soybean meals.
Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speakers: Prof Bob SWICK (UNE, Australia)  Dr Jan van EYS (GANS, France)Presentation:Processing factors are also involved to explain the nutritional variability of soybean meals. As digestible lysine value is poorly correlated with crude protein...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>37:49</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Bob SWICK (UNE, Australia) &amp;amp; Dr Jan van EYS (GANS, France)&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Processing factors are also involved to explain the nutritional variability of soybean meals. As digestible lysine value is poorly correlated with crude protein content, other methods need to be employed to appreciate the current nutritional value of soybean meals.
&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrient-variability-of-oilseed"&gt;&lt;img src="http://www.feedchannel.online/64968559/66499545/0e96cfb63bf99dc8bd9983d316d877d9/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=0e96cfb63bf99dc8bd9983d316d877d9&amp;source=podcast&amp;photo%5fid=66499545" width="625" height="352" type="text/html" medium="video" duration="2269" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968559/66499545/0e96cfb63bf99dc8bd9983d316d877d9/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968559/66499545/0e96cfb63bf99dc8bd9983d316d877d9/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>amino acids</category>
            <category>conference</category>
            <category>dAA</category>
            <category>digestibility</category>
            <category>digestible</category>
            <category>errors</category>
            <category>imprecisions</category>
            <category>laboratory analysis</category>
            <category>measurements</category>
            <category>methods</category>
            <category>process products</category>
            <category>proteins content</category>
            <category>samples variation</category>
            <category>sampling</category>
            <category>SBM</category>
            <category>shipping</category>
            <category>soybean meal</category>
            <category>statistics</category>
            <category>uncertainty</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/video_medium/potential-of-enzymes-to-buffer-video.mp4?source=podcast" type="video/mp4" length="51691177"/>
            <title>Potential of enzymes to buffer variability</title>
            <link>http://www.feedchannel.online/potential-of-enzymes-to-buffer</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Natalie MORGAN (UNE, Australia)&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation&lt;/b&gt;:&lt;br&gt;Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/potential-of-enzymes-to-buffer"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499531</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Potential of enzymes to buffer variability</media:title>
            <itunes:summary>Speaker: Natalie MORGAN (UNE, Australia)Presentation:Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Natalie MORGAN (UNE, Australia)Presentation:Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>36:58</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Natalie MORGAN (UNE, Australia)&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation&lt;/b&gt;:&lt;br&gt;Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/potential-of-enzymes-to-buffer"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=aa3b3e18e4f5646e7cb033c2b236f1a9&amp;source=podcast&amp;photo%5fid=66499531" width="625" height="352" type="text/html" medium="video" duration="2218" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg" width="75" height=""/>
            <itunes:image href="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>age effect</category>
            <category>antinutritional factors</category>
            <category>arabinoxylans</category>
            <category>birds</category>
            <category>chickens</category>
            <category>conference</category>
            <category>digestibility</category>
            <category>diseases</category>
            <category>efficacy</category>
            <category>enzymes</category>
            <category>health</category>
            <category>indigestible</category>
            <category>microbiota</category>
            <category>NSPase</category>
            <category>oligosaccharides</category>
            <category>phytate</category>
            <category>poultry</category>
            <category>prebiotics</category>
            <category>variability</category>
            <category>viscosity</category>
            <category>xynalase</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968567/66499500/dde5b4c4d5721f81b5ba4a22cc619d46/video_medium/how-to-manage-variability-in-feed-video.mp4?source=podcast" type="video/mp4" length="53355569"/>
            <title>How to manage variability in feed formulation?</title>
            <link>http://www.feedchannel.online/how-to-manage-variability-in-feed</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Franco CALINI (Tecnas, Italy) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;To deal with ingredient variability on a day-to-day basis, various formulation strategies can be looked at.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/how-to-manage-variability-in-feed"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499500/dde5b4c4d5721f81b5ba4a22cc619d46/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499500</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>How to manage variability in feed formulation?</media:title>
            <itunes:summary>Speaker: Dr Franco CALINI (Tecnas, Italy) Presentation:To deal with ingredient variability on a day-to-day basis, various formulation strategies can be looked at.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Franco CALINI (Tecnas, Italy) Presentation:To deal with ingredient variability on a day-to-day basis, various formulation strategies can be looked at.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>36:08</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Franco CALINI (Tecnas, Italy) &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;To deal with ingredient variability on a day-to-day basis, various formulation strategies can be looked at.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;&lt;u&gt;Advancia Academy 2019&lt;br&gt;&lt;/u&gt;&lt;/b&gt;&lt;br&gt;&lt;b&gt;Variability: the nutritionist’s nightmare:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;How to monitor its impact to improve feed formulation?&lt;/div&gt;&lt;div&gt;Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.&lt;/div&gt;&lt;div&gt;There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/how-to-manage-variability-in-feed"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499500/dde5b4c4d5721f81b5ba4a22cc619d46/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=dde5b4c4d5721f81b5ba4a22cc619d46&amp;source=podcast&amp;photo%5fid=66499500" width="625" height="352" type="text/html" medium="video" duration="2168" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968567/66499500/dde5b4c4d5721f81b5ba4a22cc619d46/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968567/66499500/dde5b4c4d5721f81b5ba4a22cc619d46/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>conference</category>
            <category>errors</category>
            <category>formulating</category>
            <category>formulation</category>
            <category>imprecisions</category>
            <category>NIR</category>
            <category>nutrients</category>
            <category>nutritive values</category>
            <category>optimization</category>
            <category>statistics</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968560/66499428/92febff1fd4fad98a84ae68c16710123/video_medium/dr-rick-kleyn-teaser-advancia-video.mp4?source=podcast" type="video/mp4" length="6174163"/>
            <title>Dr Rick KLEYN - Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/dr-rick-kleyn-teaser-advancia</link>
            <description>&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; Controlling Variability in Poultry Feeding&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-rick-kleyn-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968560/66499428/92febff1fd4fad98a84ae68c16710123/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499428</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Rick KLEYN - Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation: Controlling Variability in Poultry FeedingAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation: Controlling Variability in Poultry FeedingAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>03:55</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; Controlling Variability in Poultry Feeding&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-rick-kleyn-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968560/66499428/92febff1fd4fad98a84ae68c16710123/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=92febff1fd4fad98a84ae68c16710123&amp;source=podcast&amp;photo%5fid=66499428" width="625" height="352" type="text/html" medium="video" duration="235" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968560/66499428/92febff1fd4fad98a84ae68c16710123/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968560/66499428/92febff1fd4fad98a84ae68c16710123/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>fast growers</category>
            <category>heterogeneity</category>
            <category>NIR</category>
            <category>poultry</category>
            <category>slow growing birds</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968580/66499427/bf2dcbf7fd4b77bdc84743567267c85b/video_medium/prof-m-rodehutscord-teaser-video.mp4?source=podcast" type="video/mp4" length="9869202"/>
            <title>Prof M. RODEHUTSCORD - Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/prof-m-rodehutscord-teaser</link>
            <description>&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; Variability of nutritional characteristics of cereal grains - including digestibility&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-m-rodehutscord-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968580/66499427/bf2dcbf7fd4b77bdc84743567267c85b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499427</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Prof M. RODEHUTSCORD - Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation: Variability of nutritional characteristics of cereal grains - including digestibilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation: Variability of nutritional characteristics of cereal grains - including digestibilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>05:53</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; Variability of nutritional characteristics of cereal grains - including digestibility&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-m-rodehutscord-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968580/66499427/bf2dcbf7fd4b77bdc84743567267c85b/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=bf2dcbf7fd4b77bdc84743567267c85b&amp;source=podcast&amp;photo%5fid=66499427" width="625" height="352" type="text/html" medium="video" duration="353" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968580/66499427/bf2dcbf7fd4b77bdc84743567267c85b/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968580/66499427/bf2dcbf7fd4b77bdc84743567267c85b/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>AA</category>
            <category>advancia academy</category>
            <category>amino acids</category>
            <category>cereals</category>
            <category>digestibility</category>
            <category>heterogeneity</category>
            <category>laying hens</category>
            <category>P</category>
            <category>phosphorus</category>
            <category>pigs</category>
            <category>poultry</category>
            <category>swine</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968560/66499425/546efe4174fc6d0cd79c66af58ea8aa2/video_medium/prof-marc-andre-selosse-teaser-video.mp4?source=podcast" type="video/mp4" length="7686374"/>
            <title>Prof Marc-André SELOSSE - Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/prof-marc-andre-selosse-teaser</link>
            <description>&lt;p&gt;&lt;b&gt;Presentation:&amp;nbsp;&lt;/b&gt;Gut microbiota as the gate to the organism: modulating and filtering nutrients&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-marc-andre-selosse-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968560/66499425/546efe4174fc6d0cd79c66af58ea8aa2/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499425</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Prof Marc-André SELOSSE - Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation:Gut microbiota as the gate to the organism: modulating and filtering nutrientsAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation:Gut microbiota as the gate to the organism: modulating and filtering nutrientsAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>04:45</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Presentation:&amp;nbsp;&lt;/b&gt;Gut microbiota as the gate to the organism: modulating and filtering nutrients&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-marc-andre-selosse-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968560/66499425/546efe4174fc6d0cd79c66af58ea8aa2/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=546efe4174fc6d0cd79c66af58ea8aa2&amp;source=podcast&amp;photo%5fid=66499425" width="625" height="352" type="text/html" medium="video" duration="285" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968560/66499425/546efe4174fc6d0cd79c66af58ea8aa2/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968560/66499425/546efe4174fc6d0cd79c66af58ea8aa2/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>bacteria</category>
            <category>gut microbiota</category>
            <category>immunity</category>
            <category>microbial diversity</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968567/66499424/93e085f56492a6480047d7f836448eb8/video_medium/dr-franco-calini-teaser-video.mp4?source=podcast" type="video/mp4" length="5837995"/>
            <title>Dr Franco CALINI - Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/dr-franco-calini-teaser</link>
            <description>&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; How to manage variability in feed formulation?&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-franco-calini-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499424/93e085f56492a6480047d7f836448eb8/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499424</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Franco CALINI - Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation: How to manage variability in feed formulation?Advancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation: How to manage variability in feed formulation?Advancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>03:42</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt; How to manage variability in feed formulation?&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-franco-calini-teaser"&gt;&lt;img src="http://www.feedchannel.online/64968567/66499424/93e085f56492a6480047d7f836448eb8/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=93e085f56492a6480047d7f836448eb8&amp;source=podcast&amp;photo%5fid=66499424" width="625" height="352" type="text/html" medium="video" duration="222" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968567/66499424/93e085f56492a6480047d7f836448eb8/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968567/66499424/93e085f56492a6480047d7f836448eb8/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>errors</category>
            <category>formulating</category>
            <category>formulation</category>
            <category>imprecisions</category>
            <category>nutrients</category>
            <category>nutritive values</category>
            <category>optimization</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/video_medium/natalie-morgan-teaser-advancia-video.mp4?source=podcast" type="video/mp4" length="5842848"/>
            <title>Natalie MORGAN- Teaser - Advancia Academy on Variability</title>
            <link>http://www.feedchannel.online/natalie-morgan-teaser-advancia</link>
            <description>&lt;p&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&amp;nbsp;Potential of enzymes to buffer variability&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/natalie-morgan-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg" width="600" height="480"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499423</guid>
            <pubDate>Thu, 27 Jun 2019 00:00:00 GMT</pubDate>
            <media:title>Natalie MORGAN- Teaser - Advancia Academy on Variability</media:title>
            <itunes:summary>Presentation:Potential of enzymes to buffer variabilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:summary>
            <itunes:subtitle>Presentation:Potential of enzymes to buffer variabilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>03:54</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&amp;nbsp;Potential of enzymes to buffer variability&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019-Variability: the nutritionist’s nightmare&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/natalie-morgan-teaser-advancia"&gt;&lt;img src="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg" width="600" height="480"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=6ff762f82e9e87627055dc6d887583a8&amp;source=podcast&amp;photo%5fid=66499423" width="625" height="352" type="text/html" medium="video" duration="234" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg" width="600" height="480"/>
            <itunes:image href="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>arabinoxylans</category>
            <category>birds</category>
            <category>chickens</category>
            <category>enzymes</category>
            <category>microbiota</category>
            <category>NSP</category>
            <category>poultry</category>
            <category>prebiotics</category>
            <category>variability</category>
            <category>viscosity</category>
            <category>xynalase</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/video_medium/questions-answers-session-with-dr-video.mp4?source=podcast" type="video/mp4" length="68387536"/>
            <title>Questions &amp; Answers Session with Dr. Petra Louis</title>
            <link>http://www.feedchannel.online/questions-answers-session-with-dr</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger -  Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr"&gt;&lt;img src="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526896</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with Dr. Petra Louis</media:title>
            <itunes:summary>Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger -  Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>14:25</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger -  Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr"&gt;&lt;img src="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=0c8baac1544d708d4eae949d9f0f41cf&amp;source=podcast&amp;photo%5fid=66526896" width="625" height="352" type="text/html" medium="video" duration="865" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> bacteria</category>
            <category> butyrate</category>
            <category> fiber degrading enzymes</category>
            <category> genetic variation</category>
            <category> human health</category>
            <category> metabolites</category>
            <category>microbiota</category>
            <category> pH</category>
            <category> SCFA profile</category>
            <category> short chain fatty acids</category>
            <category> starch digestibility</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968555/66526891/963c391221d70e82ee83cfc317f6dc4b/video_medium/questions-answers-session-with-dr-1-video.mp4?source=podcast" type="video/mp4" length="39059962"/>
            <title>Questions &amp; Answers Session with Dr. Joshua Gong</title>
            <link>http://www.feedchannel.online/questions-answers-session-with-dr-1</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Joshua GONG, Guelph R&amp;amp;D Centre, Agriculture and Agri-Food Canada

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019,&amp;nbsp;Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;

&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr-1"&gt;&lt;img src="http://www.feedchannel.online/64968555/66526891/963c391221d70e82ee83cfc317f6dc4b/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526891</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with Dr. Joshua Gong</media:title>
            <itunes:summary>Speaker: Dr Joshua GONG, Guelph RD Centre, Agriculture and Agri-Food Canada

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019,Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.

Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker: Dr Joshua GONG, Guelph RD Centre, Agriculture and Agri-Food Canada

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>06:43</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Joshua GONG, Guelph R&amp;amp;D Centre, Agriculture and Agri-Food Canada

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019,&amp;nbsp;Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;

&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr-1"&gt;&lt;img src="http://www.feedchannel.online/64968555/66526891/963c391221d70e82ee83cfc317f6dc4b/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=963c391221d70e82ee83cfc317f6dc4b&amp;source=podcast&amp;photo%5fid=66526891" width="625" height="352" type="text/html" medium="video" duration="403" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968555/66526891/963c391221d70e82ee83cfc317f6dc4b/standard/download-6-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968555/66526891/963c391221d70e82ee83cfc317f6dc4b/standard/download-6-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> butyrate forms</category>
            <category> genetics</category>
            <category>lipids metabolism</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968558/66526890/d51551362d19a725c26a495c3081b36c/video_medium/questions-answers-session-with-video.mp4?source=podcast" type="video/mp4" length="20469490"/>
            <title>Questions &amp; Answers Session with  Prof. Hervé Blottière</title>
            <link>http://www.feedchannel.online/questions-answers-session-with</link>
            <description>&lt;p&gt;Speaker: Prof Hervé BLOTTIERE, MICALIS &amp;amp; INRA, Paris, France

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019,&amp;nbsp;Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;

Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with"&gt;&lt;img src="http://www.feedchannel.online/64968558/66526890/d51551362d19a725c26a495c3081b36c/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526890</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with  Prof. Hervé Blottière</media:title>
            <itunes:summary>Speaker: Prof Hervé BLOTTIERE, MICALIS  INRA, Paris, France

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019,Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.

Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker: Prof Hervé BLOTTIERE, MICALIS  INRA, Paris, France

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>05:27</itunes:duration>
            <media:description type="html">&lt;p&gt;Speaker: Prof Hervé BLOTTIERE, MICALIS &amp;amp; INRA, Paris, France

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019,&amp;nbsp;Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;/p&gt;

Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with"&gt;&lt;img src="http://www.feedchannel.online/64968558/66526890/d51551362d19a725c26a495c3081b36c/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=d51551362d19a725c26a495c3081b36c&amp;source=podcast&amp;photo%5fid=66526890" width="625" height="352" type="text/html" medium="video" duration="327" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968558/66526890/d51551362d19a725c26a495c3081b36c/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968558/66526890/d51551362d19a725c26a495c3081b36c/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>acetate</category>
            <category>advancia academy</category>
            <category>broilers</category>
            <category>butyrate</category>
            <category>chickens</category>
            <category>metabolites</category>
            <category>microbiota diversity</category>
            <category>poultry</category>
            <category>propionate</category>
            <category>SCFA</category>
            <category>short chain fatty acids</category>
            <category>weaning</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/video_medium/questions-answers-session-with-dr-2-video.mp4?source=podcast" type="video/mp4" length="45005911"/>
            <title>Questions &amp; Answers Session with Dr. Jean Paul Lalles</title>
            <link>http://www.feedchannel.online/questions-answers-session-with-dr-2</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;

&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr-2"&gt;&lt;img src="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526889</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with Dr. Jean Paul Lalles</media:title>
            <itunes:summary>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.

Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>11:12</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France

&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;

&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-dr-2"&gt;&lt;img src="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=fd5e5a097eee18193901b9b05f2b2baf&amp;source=podcast&amp;photo%5fid=66526889" width="625" height="352" type="text/html" medium="video" duration="672" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> enzyme</category>
            <category>heat shock protein</category>
            <category> inflammation</category>
            <category> intestinal alkaline phosphatase</category>
            <category> phosphorylation</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/video_medium/questions-answers-session-with-1-video.mp4?source=podcast" type="video/mp4" length="32390907"/>
            <title>Questions &amp; Answers Session with Prof. Filip Van Immerseel</title>
            <link>http://www.feedchannel.online/questions-answers-session-with-1</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium

&lt;div&gt;&lt;br&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/div&gt;


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-1"&gt;&lt;img src="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526888</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with Prof. Filip Van Immerseel</media:title>
            <itunes:summary>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>08:47</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium

&lt;div&gt;&lt;br&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/div&gt;


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-1"&gt;&lt;img src="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=a54daed19953621c2f361e1f2a4e4d48&amp;source=podcast&amp;photo%5fid=66526888" width="625" height="352" type="text/html" medium="video" duration="527" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>AGP</category>
            <category>anti-inflammatory</category>
            <category>butyrate dietary supplementation</category>
            <category>enteroendocrine cells</category>
            <category>microbiota</category>
            <category>probiotics</category>
            <category>salmonella</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968560/66526887/bbc78c9d7a7e6ac1f16165cc0435a153/video_medium/questions-answers-session-with-pro-video.mp4?source=podcast" type="video/mp4" length="15947349"/>
            <title>Questions &amp; Answers Session with Pro. Kolapo Ajuwon</title>
            <link>http://www.feedchannel.online/questions-answers-session-with-pro</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA

&lt;div&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/div&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-pro"&gt;&lt;img src="http://www.feedchannel.online/64968560/66526887/bbc78c9d7a7e6ac1f16165cc0435a153/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66526887</guid>
            <pubDate>Thu, 25 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Questions &amp; Answers Session with Pro. Kolapo Ajuwon</media:title>
            <itunes:summary>Speaker:  Prof Kolapo AJUWON, Purdue Univ, USA

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions  Answers Session</itunes:summary>
            <itunes:subtitle>Speaker:  Prof Kolapo AJUWON, Purdue Univ, USA

Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>04:11</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA

&lt;div&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/div&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp;amp; Answers Session&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/questions-answers-session-with-pro"&gt;&lt;img src="http://www.feedchannel.online/64968560/66526887/bbc78c9d7a7e6ac1f16165cc0435a153/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=bbc78c9d7a7e6ac1f16165cc0435a153&amp;source=podcast&amp;photo%5fid=66526887" width="625" height="352" type="text/html" medium="video" duration="251" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968560/66526887/bbc78c9d7a7e6ac1f16165cc0435a153/standard/download-6-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968560/66526887/bbc78c9d7a7e6ac1f16165cc0435a153/standard/download-6-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> brain</category>
            <category>feed intake</category>
            <category> suppressing inflammation</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968555/66515812/b54bc0b34a88e31c029f6958f0d74793/video_medium/dietary-butyrate-fundamental-for-video.mp4?source=podcast" type="video/mp4" length="43709543"/>
            <title>Dietary butyrate – fundamental for the intestine: what does it do in poultry?</title>
            <link>http://www.feedchannel.online/dietary-butyrate-fundamental-for</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Joshua GONG, Guelph R&amp;amp;D Centre, Agriculture and Agri-Food Canada
&lt;br&gt;&lt;br&gt;Depending on its galenic form, butyrate increases growth performance and breast muscle deposition in young animals. It also reduces the lipid deposition in broiler strains as measured as abdominal fat and intramuscular breast fat and shown by reduction in several enzymes involved in lipogenesis or lipolysis.&lt;br&gt;
Butyrate modifies the gut functioning and the gut microbiome favorizing the beneficial bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


 
&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dietary-butyrate-fundamental-for"&gt;&lt;img src="http://www.feedchannel.online/64968555/66515812/b54bc0b34a88e31c029f6958f0d74793/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515812</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dietary butyrate – fundamental for the intestine: what does it do in poultry?</media:title>
            <itunes:summary>Speaker: Dr Joshua GONG, Guelph RD Centre, Agriculture and Agri-Food Canada
Depending on its galenic form, butyrate increases growth performance and breast muscle deposition in young animals. It also reduces the lipid deposition in broiler strains as measured as abdominal fat and intramuscular breast fat and shown by reduction in several enzymes involved in lipogenesis or lipolysis.
Butyrate modifies the gut functioning and the gut microbiome favorizing the beneficial bacteria.


 
Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Dr Joshua GONG, Guelph RD Centre, Agriculture and Agri-Food Canada
Depending on its galenic form, butyrate increases growth performance and breast muscle deposition in young animals. It also reduces the lipid deposition in broiler strains...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>16:37</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Joshua GONG, Guelph R&amp;amp;D Centre, Agriculture and Agri-Food Canada
&lt;br&gt;&lt;br&gt;Depending on its galenic form, butyrate increases growth performance and breast muscle deposition in young animals. It also reduces the lipid deposition in broiler strains as measured as abdominal fat and intramuscular breast fat and shown by reduction in several enzymes involved in lipogenesis or lipolysis.&lt;br&gt;
Butyrate modifies the gut functioning and the gut microbiome favorizing the beneficial bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


 
&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dietary-butyrate-fundamental-for"&gt;&lt;img src="http://www.feedchannel.online/64968555/66515812/b54bc0b34a88e31c029f6958f0d74793/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=b54bc0b34a88e31c029f6958f0d74793&amp;source=podcast&amp;photo%5fid=66515812" width="625" height="352" type="text/html" medium="video" duration="997" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968555/66515812/b54bc0b34a88e31c029f6958f0d74793/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968555/66515812/b54bc0b34a88e31c029f6958f0d74793/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>alternative to antibiotics</category>
            <category>antimicrobials</category>
            <category>breast</category>
            <category>broilers</category>
            <category>chickens</category>
            <category>conference</category>
            <category>fat deposition</category>
            <category>fatty acids</category>
            <category>genes regulation</category>
            <category>gut health</category>
            <category>lipids metabolism</category>
            <category>muscles</category>
            <category>poultry</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968577/66515810/432b7f1b0547b6617e7a3d014741c852/video_medium/butyrate-a-key-functional-regulator-video.mp4?source=podcast" type="video/mp4" length="65506927"/>
            <title>Butyrate: a key functional regulator for the intestinal mucosa</title>
            <link>http://www.feedchannel.online/butyrate-a-key-functional-regulator</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Hervé BLOTTIERE, MICALIS &amp;amp; INRA, Paris, France
&lt;br&gt;&amp;nbsp;&lt;br&gt;We are an holobiont, an ecosystem of micro-organisms and host cells. The intestinal microbiota is a stable community in healthy humans producing a lot of metabolites among with butyrate is important.&lt;br&gt;
The early exposure to poor bacterial diversity will compromise immune response and favors gut disorders and other diseases including cardiovascular and brain ones. Dietary fibres are essential dietary components that will help supporting a rich microbiota promoting a better global health.
&lt;p&gt;Butyrate is an energy source for colonocytes, controls cell proliferation, stimulates mucus production, inhibits inflammatory responses, regulates intestinal macrophage function, inducing T-reg cells, inhibiting histone-deacetylase thus impacting overall metabolism. Butyrate has also been shown as AHR nuclear ligand new pathway, having thus strong effect on immune response in humans.&lt;/p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-key-functional-regulator"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515810/432b7f1b0547b6617e7a3d014741c852/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515810</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Butyrate: a key functional regulator for the intestinal mucosa</media:title>
            <itunes:summary>Speaker: Prof Hervé BLOTTIERE, MICALIS  INRA, Paris, France
We are an holobiont, an ecosystem of micro-organisms and host cells. The intestinal microbiota is a stable community in healthy humans producing a lot of metabolites among with butyrate is important.
The early exposure to poor bacterial diversity will compromise immune response and favors gut disorders and other diseases including cardiovascular and brain ones. Dietary fibres are essential dietary components that will help supporting a rich microbiota promoting a better global health.
Butyrate is an energy source for colonocytes, controls cell proliferation, stimulates mucus production, inhibits inflammatory responses, regulates intestinal macrophage function, inducing T-reg cells, inhibiting histone-deacetylase thus impacting overall metabolism. Butyrate has also been shown as AHR nuclear ligand new pathway, having thus strong effect on immune response in humans.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Hervé BLOTTIERE, MICALIS  INRA, Paris, France
We are an holobiont, an ecosystem of micro-organisms and host cells. The intestinal microbiota is a stable community in healthy humans producing a lot of metabolites among with butyrate...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>31:54</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Hervé BLOTTIERE, MICALIS &amp;amp; INRA, Paris, France
&lt;br&gt;&amp;nbsp;&lt;br&gt;We are an holobiont, an ecosystem of micro-organisms and host cells. The intestinal microbiota is a stable community in healthy humans producing a lot of metabolites among with butyrate is important.&lt;br&gt;
The early exposure to poor bacterial diversity will compromise immune response and favors gut disorders and other diseases including cardiovascular and brain ones. Dietary fibres are essential dietary components that will help supporting a rich microbiota promoting a better global health.
&lt;p&gt;Butyrate is an energy source for colonocytes, controls cell proliferation, stimulates mucus production, inhibits inflammatory responses, regulates intestinal macrophage function, inducing T-reg cells, inhibiting histone-deacetylase thus impacting overall metabolism. Butyrate has also been shown as AHR nuclear ligand new pathway, having thus strong effect on immune response in humans.&lt;/p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-key-functional-regulator"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515810/432b7f1b0547b6617e7a3d014741c852/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=432b7f1b0547b6617e7a3d014741c852&amp;source=podcast&amp;photo%5fid=66515810" width="625" height="352" type="text/html" medium="video" duration="1914" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968577/66515810/432b7f1b0547b6617e7a3d014741c852/standard/download-6-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968577/66515810/432b7f1b0547b6617e7a3d014741c852/standard/download-6-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>butyrate functions</category>
            <category>conference</category>
            <category>dietary fibers</category>
            <category>fibres</category>
            <category>gene count</category>
            <category>gut health</category>
            <category>HGC</category>
            <category>human health</category>
            <category>intestinal diseases</category>
            <category>intestinal microbiota</category>
            <category>LGC</category>
            <category>metabolites</category>
            <category>microbial diversity</category>
            <category>microbiome</category>
            <category>SCFA</category>
            <category>short chain fatty acids</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/video_medium/from-butyrate-to-gut-protection-video.mp4?source=podcast" type="video/mp4" length="43799409"/>
            <title>From butyrate to gut protection systems and inflammation: molecular and...</title>
            <link>http://www.feedchannel.online/from-butyrate-to-gut-protection</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
&lt;br&gt;&lt;br&gt;Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.&lt;br&gt;
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.&lt;br&gt;
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515787</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>From butyrate to gut protection systems and inflammation: molecular and...</media:title>
            <itunes:summary>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.
Inducible Heat...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>21:18</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
&lt;br&gt;&lt;br&gt;Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.&lt;br&gt;
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.&lt;br&gt;
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=435bda61a825f3997f514900fbdf5780&amp;source=podcast&amp;photo%5fid=66515787" width="625" height="352" type="text/html" medium="video" duration="1278" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> advancia academy</category>
            <category> anti-inflammatory</category>
            <category> conference</category>
            <category> epigenetics</category>
            <category> gut barrier</category>
            <category> heat shock protein</category>
            <category> heat stress</category>
            <category> HSP</category>
            <category> IAP</category>
            <category> immune defenses</category>
            <category> inflammation</category>
            <category> intestinal alkaline phosphatase</category>
            <category> metabolites</category>
            <category>microbiota</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/video_medium/dietary-modulation-of-gut-microbial-video.mp4?source=podcast" type="video/mp4" length="102067806"/>
            <title>Dietary modulation of gut microbial short-chain fatty acid metabolism</title>
            <link>http://www.feedchannel.online/dietary-modulation-of-gut-microbial</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK
&lt;br&gt;&lt;br&gt;Microbiota has multiple functions and effects on the host: barrier against pathogens,  immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health.&lt;br&gt;
Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential.&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dietary-modulation-of-gut-microbial"&gt;&lt;img src="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515783</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dietary modulation of gut microbial short-chain fatty acid metabolism</media:title>
            <itunes:summary>Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK
Microbiota has multiple functions and effects on the host: barrier against pathogens,  immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health.
Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK
Microbiota has multiple functions and effects on the host: barrier against pathogens,  immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites,...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>44:59</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK
&lt;br&gt;&lt;br&gt;Microbiota has multiple functions and effects on the host: barrier against pathogens,  immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health.&lt;br&gt;
Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential.&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dietary-modulation-of-gut-microbial"&gt;&lt;img src="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=b68a8cd636951ea8cc39e6d35064a9d8&amp;source=podcast&amp;photo%5fid=66515783" width="625" height="352" type="text/html" medium="video" duration="2699" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
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            <category>fibres</category>
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            <category>metabolites</category>
            <category>microbial diversity</category>
            <category>microbiome</category>
            <category>microbiota</category>
            <category>non-digestible carbohydrates</category>
            <category>pathways</category>
            <category>prebiotics</category>
            <category>propionate producers</category>
            <category>SCFA</category>
            <category>short chain fatty acids</category>
            <category>starch digestion</category>
            <category>variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/video_medium/metabolic-insight-into-the-action-video.mp4?source=podcast" type="video/mp4" length="77948973"/>
            <title>Metabolic insight into the action of butyrate in the gut and beyond</title>
            <link>http://www.feedchannel.online/metabolic-insight-into-the-action</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA
&lt;br&gt;&lt;br&gt;Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.&lt;br&gt;
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;&amp;nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/metabolic-insight-into-the-action"&gt;&lt;img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515778</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Metabolic insight into the action of butyrate in the gut and beyond</media:title>
            <itunes:summary>Speaker: Prof Kolapo AJUWON, Purdue Univ, USA
Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Kolapo AJUWON, Purdue Univ, USA
Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>41:13</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA
&lt;br&gt;&lt;br&gt;Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.&lt;br&gt;
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;&amp;nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/metabolic-insight-into-the-action"&gt;&lt;img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=92fcd7c99aec63a6ec89d7fb29ce5168&amp;source=podcast&amp;photo%5fid=66515778" width="625" height="352" type="text/html" medium="video" duration="2473" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> adipocytes</category>
            <category> advancia academy</category>
            <category> chickens</category>
            <category> conference</category>
            <category> cytokines</category>
            <category> epithelium</category>
            <category> gut integrity</category>
            <category> inflammation</category>
            <category> inflammatory</category>
            <category> insulin</category>
            <category>intestinal health</category>
            <category> lipids</category>
            <category> mechanisms</category>
            <category> mice</category>
            <category> pathways</category>
            <category> pigs</category>
            <category> poultry</category>
            <category> SCFA</category>
            <category> short chain fatty acids</category>
            <category> tight junctions</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/video_medium/the-use-of-exogenous-butyrate-and-video.mp4?source=podcast" type="video/mp4" length="83544865"/>
            <title>The use of exogenous butyrate, and the stimulation of endogenous intestinal...</title>
            <link>http://www.feedchannel.online/the-use-of-exogenous-butyrate-and</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
&lt;br&gt;&amp;nbsp;&lt;br&gt;Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.&lt;br&gt;
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"&gt;&lt;img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515777</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>The use of exogenous butyrate, and the stimulation of endogenous intestinal...</media:title>
            <itunes:summary>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>37:59</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
&lt;br&gt;&amp;nbsp;&lt;br&gt;Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.&lt;br&gt;
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"&gt;&lt;img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=25d53f40e0ef28610f723143e29119b7&amp;source=podcast&amp;photo%5fid=66515777" width="625" height="352" type="text/html" medium="video" duration="2279" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>anti-inflammatory</category>
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            <category>sustainability</category>
            <category>tight junctions</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/video_medium/prof-herve-blottiere-highlight-on-video.mp4?source=podcast" type="video/mp4" length="6885452"/>
            <title>Prof Hervé Blottière Highlight on Butyrate</title>
            <link>http://www.feedchannel.online/prof-herve-blottiere-highlight-on</link>
            <description>&lt;p&gt;&lt;p&gt;Prof Hervé Blottière Highlight gives his highlight on: &lt;b&gt;Dietary modulation of gut microbial short-chain fatty acid metabolism&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-herve-blottiere-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66516481</guid>
            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Prof Hervé Blottière Highlight on Butyrate</media:title>
            <itunes:summary>Prof Hervé Blottière Highlight gives his highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.



Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Prof Hervé Blottière Highlight gives his highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:58</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Prof Hervé Blottière Highlight gives his highlight on: &lt;b&gt;Dietary modulation of gut microbial short-chain fatty acid metabolism&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-herve-blottiere-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=275171150cb20cdd29c7b504c8b16d06&amp;source=podcast&amp;photo%5fid=66516481" width="625" height="352" type="text/html" medium="video" duration="118" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/standard/download-5-thumbnail.jpg" width="600" height="338"/>
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            <category> advancia academy</category>
            <category> butyrate functions</category>
            <category> human health</category>
            <category>microbiota</category>
            <category> SCFA</category>
            <category> short chain fatty acids</category>
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            <title>Prof Filip Van Immerseel Highlight on Butyrate</title>
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            <description>&lt;p&gt;&lt;p&gt;Prof Filip VAN IMMERSEEL gives his highlight on &lt;b&gt;The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-filip-van-immerseel-highlight"&gt;&lt;img src="http://www.feedchannel.online/64968556/66516433/bd88e692420ad2bc0ff34f2f5596f29a/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Prof Filip Van Immerseel Highlight on Butyrate</media:title>
            <itunes:summary>Prof Filip VAN IMMERSEEL gives his highlight on The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Prof Filip VAN IMMERSEEL gives his highlight on The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:30</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Prof Filip VAN IMMERSEEL gives his highlight on &lt;b&gt;The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-filip-van-immerseel-highlight"&gt;&lt;img src="http://www.feedchannel.online/64968556/66516433/bd88e692420ad2bc0ff34f2f5596f29a/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> advancia academy</category>
            <category> bacteria</category>
            <category> broilers</category>
            <category> chickens</category>
            <category> microbiota</category>
            <category> poultry</category>
            <category>sustainability</category>
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            <title>Prof Kolapo AJUWON Highlight on Butyrate</title>
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            <description>&lt;p&gt;&lt;p&gt;Prof Kolapo AJUWON gives his highlight on: &lt;b&gt;Metabolic insight into the action of butyrate in the gut and beyond&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-kolapo-ajuwon-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968569/66516350/cbfb2f1f32d99f43cfbf69e582e475c6/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Prof Kolapo AJUWON Highlight on Butyrate</media:title>
            <itunes:summary>Prof Kolapo AJUWON gives his highlight on: Metabolic insight into the action of butyrate in the gut and beyondProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Prof Kolapo AJUWON gives his highlight on: Metabolic insight into the action of butyrate in the gut and beyondProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity,...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:46</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Prof Kolapo AJUWON gives his highlight on: &lt;b&gt;Metabolic insight into the action of butyrate in the gut and beyond&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-kolapo-ajuwon-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968569/66516350/cbfb2f1f32d99f43cfbf69e582e475c6/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <title>Dr Petra Louis Highlight on Butyrate</title>
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            <description>&lt;p&gt;&lt;p&gt;Dr Petra Louis gives her highlight on: &lt;b&gt;Dietary modulation of gut microbial short-chain fatty acid metabolism&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-petra-louis-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968567/66516256/fdd80a9662d6013ffb67ca8cbcd74126/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Petra Louis Highlight on Butyrate</media:title>
            <itunes:summary>Dr Petra Louis gives her highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Dr Petra Louis gives her highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity,...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:27</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Dr Petra Louis gives her highlight on: &lt;b&gt;Dietary modulation of gut microbial short-chain fatty acid metabolism&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-petra-louis-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968567/66516256/fdd80a9662d6013ffb67ca8cbcd74126/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> advancia academy</category>
            <category> bacteria</category>
            <category> butyrate</category>
            <category>dietary fibers</category>
            <category> fibres</category>
            <category> human health</category>
            <category> microbiota</category>
            <category> SCFA</category>
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            <title>Dr Joshua GONG Highlight on Butyrate</title>
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            <description>&lt;p&gt;&lt;p&gt;Dr Joshua GONG gives his highlight on: &lt;b&gt;Dietary butyrate – fundamental for the intestine: what does it do in poultry?&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-joshua-gong-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968570/66516110/17a13611e736d2f90f3c67ca921a7fd1/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Joshua GONG Highlight on Butyrate</media:title>
            <itunes:summary>Dr Joshua GONG gives his highlight on: Dietary butyrate – fundamental for the intestine: what does it do in poultry?Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Dr Joshua GONG gives his highlight on: Dietary butyrate – fundamental for the intestine: what does it do in poultry?Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:43</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Dr Joshua GONG gives his highlight on: &lt;b&gt;Dietary butyrate – fundamental for the intestine: what does it do in poultry?&lt;/b&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-joshua-gong-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968570/66516110/17a13611e736d2f90f3c67ca921a7fd1/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>advancia academy</category>
            <category>breast muscle</category>
            <category>broilers</category>
            <category>chickens</category>
            <category>fat deposition</category>
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            <category>growth performance</category>
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            <title>Dr Jean-Paul LALLES Highlight on Butyrate</title>
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            <description>&lt;p&gt;&lt;p&gt;Dr Jean-Paul LALLES gives his highlight on: &lt;b&gt;From butyrate to gut protection systems and inflammation: molecular and functional aspects&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968576/66515941/f75df27a29eb4281b2b9e2846ef5bc39/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Jean-Paul LALLES Highlight on Butyrate</media:title>
            <itunes:summary>Dr Jean-Paul LALLES gives his highlight on: From butyrate to gut protection systems and inflammation: molecular and functional aspectsProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
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            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>02:32</itunes:duration>
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            <category>advancia academy</category>
            <category>gut barrier</category>
            <category>heat shock proteins</category>
            <category>HSP</category>
            <category>IAP</category>
            <category>inflammation</category>
            <category>intestinal alkaline phosphatase</category>
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